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You are here: Home / Recipes / Breads and Rolls / The 10 Most Popular Posts of 2020

The 10 Most Popular Posts of 2020

December 31, 2020 Leave a Comment

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As we say goodbye to 2020,  I thought I’d share the 10 most popular posts of 2020 on Simply So Good.    This has definitely been a year of baking!  

baked no-knead pumpkin harvest bread with a cinnamon stem in the middle. white and orange mini pumpkins in background
Two slices of bread layered with beet butter, avocado, pickled onions
Chocolate chunk banana cupcakes with nutella icing banana chip on top
Overhead shot of chicken broth soup with herbs, vegetables and farina dumplings
Two baked skyscraper buttermilk biscuits stacked with one biscuit leaning.
Overhead shot of white chocolate pecan bread with 4 slices
Roasted Beets with Mint Yogurt
No-knead Easter Bread
fried ice cream with spoonful taken out with honey and berries

Out of all the posts for 2020, it seems that the old tried true recipes still reign as the most popular searched recipes on Simply So Good.  

(click on any of the above photos for the recipes)

Most Popular Posts from 10 to 1 

#10:  Quick Homemade Almond Milk

Glass of almond milk with 2 gray striped straws on wood board with container of almond milk in background

Quick Homemade Almond Milk
Simple almond milk made with almond flour.  Sweetened with dates and vanilla.  Almond milk in less than 10 minutes.
Check out this recipe
Glass of almond milk with 2 gray striped straws on wood board with container of almond milk in background

#9 Cheddar Cheese Rolls

Cheddar Cheese Rolls arranged on a plate

Cheddar Cheese Rolls
Soft buns stuffed with cheddar cheese that oozes out when hot.  
Check out this recipe
Cheddar Cheese Rolls arranged on a plate

#8 Fresh Herb Turkey Stuffing

Fresh Herb Turkey Stuffing

Fresh Herb Turkey Stuffing
Fresh herb turkey stuffing made with a variety of bread including croissants, cornbread, white, and wheat bread.
Check out this recipe

#7 No-knead Lemon Rosemary Bread
Overhead shot of No-knead Lemon Rosemary Gruyere Bread in pot and parchment paper

No-knead Lemon Rosemary Gruyere Bread
Easy no-knead bread filled with melting chunks of gruyere cheese, lemon zest and fresh rosemary
Check out this recipe
overhead shot of sliced No-knead Lemon Rosemary Gruyere Bread

#6 Norwegian Pepperkaker

Tree shaped cookies in a tin

Norwegian Pepperkaker
Pepperkaker are perfect for shipping. They will last stored in tins for weeks. The flavor lasts as long as the cookie.
Check out this recipe

#5 Sour Cream Sugar Cookies

pink iced heart sugar cookies

Sour Cream Sugar Cookies
Soft and buttery cake-like sugar cookies with cream cheese icing.  These cookies are so flavorful and tender.  Overnight refrigeration required to make dough easy to roll and cut without adding excess flour.
Check out this recipe
pink iced heart sugar cookies

#4 Chocolate Drop Cookies

Several chocolate drop cookies with chocolate icing

Chocolate Drop Cookies
Old fashioned Chocolate Drop Cookies are a soft cake-like cookie with a swirl of chocolate cream cheese icing.  
Check out this recipe
Several chocolate drop cookies on white background

#3 Butterdream Sugar Cookies

Tree iced Sugar Cookie with sprinkles

Butter Dream Sugar Cookies
Tender and buttery sugar cookies iced a fluffy buttercream.  
Check out this recipe
Tree iced Sugar Cookie with sprinkles

#2 No-knead Crusty Bread

No-knead Crusty Bread in a Dutch oven

No-Knead Crusty Bread
Wonderful yet easy artisan bread with a crisp crust.  Prep takes just a few minutes with an overnight rise.  Baked in a pot with a lid to create a steam oven.  Bread can be made with many flavors and variations.
Check out this recipe
No-knead Crusty Bread in a Dutch oven

#1 Creepy Witch Fingers

Creepy Witch Finger Cookies standing in bowl

Creepy Witch Finger Cookies
Tender crisp butter cookie shaped witch fingers. Creepy Witch finger cookies are a perfect Halloween treat. How can something that tastes this good look so bad?
Check out this recipe
Creepy Witch Finger Cookies standing in bowl

Thank you so much for a wonderful baking year in 2020.  I can’t wait to see what 2021 brings!

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Filed Under: Breads and Rolls, Dessert

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About Me

Janet Barton

Hi I'm Janet and this is where I share my delicious made-from-scratch seasonal recipes that I make at home for my family every day.

I believe cooking from scratch, using unprocessed and whole foods is an important part of healthy eating. My goal is to help you create amazing recipes by providing easy step-by-step photos and instructions.

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