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Cheese

Cheddar Cheese Rolls arranged on a plate

Cheddar Cheese Rolls

October 17, 2018 46 Comments

Homemade Buttermilk Ricotta

April 15, 2013 94 Comments

Italian Beef Fontina Sandwiches

January 21, 2011 9 Comments

Croque-Monsieur et Croque-Madame

November 8, 2010 11 Comments

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About Me

Janet Barton

Hi I'm Janet and this is where I share my delicious made-from-scratch seasonal recipes that I make at home for my family every day.

I believe cooking from scratch, using unprocessed and whole foods is an important part of healthy eating. My goal is to help you create amazing recipes by providing easy step-by-step photos and instructions.

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Fresh seasonal made-from-scratch recipes 🍋

Janet Barton
Feasting on the irresistible tangy-sweet goodness Feasting on the irresistible tangy-sweet goodness of Cherry Cola Glazed Ribs. ⁠
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Fall-off-the-bone spareribs baked in the oven until tender then finished on the grill with a sweet glaze. ⁠
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A finger-licking BBQ experience that hits all the right notes. 🍒🍖✨⁠
👉️The recipe link is in my bio!⁠
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#ribs #easyrecipes
Beetroot Butter Avocado Toast is perfect for using Beetroot Butter Avocado Toast is perfect for using up the many loaves of sourdough bread you might be baking. ⁠
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 It’s smooth and creamy and spreads beautifully over toasted bread layered with slices of avocado, and pickled red onions, and topped with microgreens.  I’m drooling.⁠
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👉️The recipe link is in my bio. ⁠
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#breakfast #easyrecipes ⁠
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Starting the day with a flaky and buttery delight—French croissants that transport me straight to Paris. 🥐✨ ⁠
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The recipe link is in my bio⁠
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#MorningIndulgence #CroissantLove #brunchgoals
Herb Roasted Chicken - A comforting classic that n Herb Roasted Chicken - A comforting classic that never fails to satisfy. ⁠
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Rubbed with fresh herbs, lemon, garlic, and grainy Dijon - sooo delicious! Crisp on the outside and juicy on the inside. ⁠
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 Add root vegetables for a quick and easy one-pan supper just like grandma used to make it.⁠
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👉️ The recipe link is in my bio⁠
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#comfortfood #roastchicken #easydinner ⁠
Indulging in the green goodness of homemade basil Indulging in the green goodness of homemade basil pesto! 🌿✨ ⁠
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The recipe link is in my bio! ⁠
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#basilpesto #greenpesto #easyrecipes
Last summer I spent a lot of time trying to find a Last summer I spent a lot of time trying to find a vegetarian burger that suited me and this Bahn Mi Beet Quinoa Burger was my clear favorite! Loaded with flavor, spice, and color. ⁠
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I served mine topped with pickled peppers, carrots, and purple cabbage. Try them, I know you will love them! ⁠
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👉️The recipe link is in my bio! ⁠
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#burgerrecipes #easyrecipes #banhmi
Finally! Success with High Altitude Vanilla Bean Finally!  Success with High Altitude Vanilla Bean Cake iced with velvety strawberry rose swiss meringue buttercream.⁠
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Rising to new heights with every delicious bite! 🍰✨⁠
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The recipe is in my bio! ⁠
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#highaltitudebaking #vanillacake #desserttable
This No-Knead Breakfast Bread is my current favori This No-Knead Breakfast Bread is my current favorite! It is filled with dried fruit, shredded carrots, pumpkin, and sunflower seeds. So wholesome! ⁠
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I love to toast no-knead breakfast bread then give it a good schmear with natural nut butter and a drizzle of honey.  Perfect before a workout or long run.⁠
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The recipe link is in my bio! ⁠
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#breadbaking #breadrecipes #nokneadbread
🍋☀️Tangy, sweet & absolutely irresistible, 🍋☀️Tangy, sweet & absolutely irresistible, this homemade lemon curd is like sunshine in a jar☀️🫶🍋
You only need:

6 tablespoons unsalted butter softened
1 cup sugar
2 large eggs
2 large egg yolks
2/3 cup fresh lemon juice
1 teaspoon grated lemon zest

The full instructions are on the blog! 

#lemoncurd #lemons #desserttable
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