I’m torn. Should I focus on apple recipes or Pumpkin recipe? Apples are so crisp and perfect right now. yet I want to put pumpkin in everything I cook. The pumpkins from my garden and perfect for roasting.
Slab Apple Pie or Apple pie squares as my Grandma called them is one of my favorite treats for an autumn lunch box or just an easy and fun dessert to take to an Autumn potluck dinner.
My sister-in-laws recipe for Fresh Apple Nut Cake drizzled with a fat sauce will leave you licking the bowl.
I want this for breakfast.
On a healthier note I should be baking up a batch of healthy Pumpkin Chocolate Chip Muffins.
Perfect for breakfast, snack or a lunch box.
Pumpkin Coconut Bisque warms me on a chilly fall day. It’s an easy bisque to prepare. I love having leftovers hanging out in my refrigerator for a quick and warming lunch.
Quite a conundrum.
I’d love your opinion for upcoming posts. Apples or Pumpkin?
My granddaughter, Emi, would say, “Both”.