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Break Time

June 22, 2010 Updated May 2, 2017 3 Comments

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Have I mentioned that I have been one busy woman?  I ran the Utah Valley Marathon on June 12th then I ran the Utah Wasatch Back Ragnar Relay (what a riot) June 18-19th.  Sooo I haven’t posted as often as I would like. 

I’ll be leaving for a Pioneer Trek June 23-26.  THEN I will be going to a girls camp June 30-July1st.  Dang it! I have to take a break for a couple of weeks. I can’t wait to get back to cooking.  I have a list of fabulous recipes that I’m anxious to post.  Please come back after July 4th for more great summer recipes. 

I know I only share pictures of food, but I just had to let you take a peek at 6 tough women!  This is part of my relay team for the Ragnar Relay race.  Good times…good times….

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  1. Janet@simplysogood says

    June 27, 2010 at 3:54 am

    Joni, I'm so glad you love the chocolate chip recipe. I saw your dad at the Utah Valley Marathon. that was so fun to see him.

    Lisa, I run to eat! Now I just love to run. So glad you have you checking out my blog. Keep in touch!

    Reply
  2. LESAPEA MUSINGS says

    June 24, 2010 at 6:18 pm

    No wonder you could blog about food, YOU"RE A RUNNER. NOt fair, Not fair at all. Hummmph!!!!
    I'm going to start running so I eat your divine recipes.

    Luv LIsa

    Reply
  3. Joni Marie Marshall says

    June 23, 2010 at 3:41 am

    CONGRATS on all of your running accomplishments! And, thanks again for the chocolate chip cookie recipe. I just got done making them for youth conference. Well, I ate a couple too =).

    Reply

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Janet Barton

Hi I'm Janet and this is where I share my delicious made-from-scratch seasonal recipes that I make at home for my family every day.

I believe cooking from scratch, using unprocessed and whole foods is an important part of healthy eating. My goal is to help you create amazing recipes by providing easy step-by-step photos and instructions.

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