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Grilled Pastrami Burger with Spicy Brown Mustard Mayo
5 from 1 vote

Grilled Pastrami Burger with Spicy Brown Mustard Mayo

Juicy garlic burger layered with BBQ sauce, pepperoncini, pastrami, veggies and spicy brown mustard mayo.

Course Dinner, lunch
Cuisine American
Keyword burger, pastrami burger
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 burgers
Calories 582 kcal



  • 1 lb ground beef 80% grass fed beef
  • 1 clove garlic sliced very thin
  • 2 tbsp shallot chopped
  • 2 tbsp BBQ sauce your favorite
  • 1 tbs parsley chopped
  • 1 tsp kosher salt
  • 1 tsp pepper fresh ground

Spicy Brown Mustard Mayo

  • 1/4 cup mayonnaise made with avocado oil
  • 2 tbsp brown spicy mustard

Burger toppings

  • 4 hamburger buns
  • BBQ sauce
  • leafy lettuce
  • tomato sliced
  • red onions pickled or grilled
  • pepperoncini hot deli slices
  • pickles garlic or spicy
  • 1/2 lb pastrami thin sliced



  1. In a medium size mixing bowl, add ground beef, garlic, shallot, BBQ sauce, parsley, salt, and pepper.  Gently mix together using a fork.  Form into 4 patties.  Press a thumb indentation in the middle of each burger.  Place each burger on a hot grill and cook until desired temperature is reached.  Approximately 5 minutes on each side for medium.  

  2. Spread each side of bun with a bit of butter.  Place on grill to toast while burger is cooking.  Remove from grill when lightly browned.

  3. Just before burger is cooked, place pastrami on grill and brown slightly.  Making sure not to dry out the pastrami.

Spicy Brown Mustard Mayo

  1. In a small mixing bowl, stir mayo and mustard together.  Cover and refrigerate until ready to use.

To assemble burger

  1. Spread BBQ sauce of bottom bun.  Layer with leafy lettuce, tomato slice, hamburger patty, desired pickles, peppers and onions, top with pastrami . Spread top bun with spicy brown mustard mayo.  Place on top of pastrami . Try to open your mouth wide enough to eat.

Nutrition Facts
Grilled Pastrami Burger with Spicy Brown Mustard Mayo
Amount Per Serving (2 g)
Calories 582 Calories from Fat 315
% Daily Value*
Fat 35g54%
Saturated Fat 10g50%
Cholesterol 113mg38%
Sodium 1707mg71%
Potassium 536mg15%
Carbohydrates 27g9%
Fiber 1g4%
Sugar 6g7%
Protein 35g70%
Vitamin A 100IU2%
Vitamin C 22.1mg27%
Calcium 107mg11%
Iron 5.6mg31%
* Percent Daily Values are based on a 2000 calorie diet.