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Avocado Smoothie Bowl

Avocado makes your morning smoothie creamy like ice cream. It also adds healthy fats to keep you full.

Course Breakfast
Cuisine American
Keyword avocado raspberry smoothie bowl, avocado raspberry smoothie bowl recipe, how to make a smoothie bowl
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 serving
Calories 812 kcal
Author Janet Barton

Ingredients

  • 1 orange peeled
  • 1/2 cup nut milk or yogurt
  • 1 teaspoon maca powder
  • 1/2 avocado
  • 2 handfuls of spinach
  • 1 handful frozen bananas
  • 1 handful frozen pineapple or peaches

Topping:

  • pomegranate arils
  • raspberries
  • cocoa nibs
  • Chocolate almond coconut granola
  • Flaked unsweetened coconut

Instructions

  1. Place the orange, nut milk, maca powder, avocado, spinach, bananas and pineapple in a blender. Blend until smooth and creamy.  Pour into a bowl and top with desired toppings
Nutrition Facts
Avocado Smoothie Bowl
Amount Per Serving
Calories 812 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 2g10%
Cholesterol 0mg0%
Sodium 181mg8%
Potassium 2213mg63%
Carbohydrates 173g58%
Fiber 26g104%
Sugar 117g130%
Protein 11g22%
Vitamin A 1230IU25%
Vitamin C 523.8mg635%
Calcium 352mg35%
Iron 3.8mg21%
* Percent Daily Values are based on a 2000 calorie diet.