5 from 2 votes

Pitaya Pops

Pitaya (dragon fruit) popsicles mixed with cream are a summer's dream!

Course Dessert
Cuisine American
Keyword dragon fruit popsicle recipe, dragon fruit popsicles, pitaya popsicles
Prep Time 5 minutes
Freeze 3 hours
Total Time 5 minutes
Servings 10 popsicles
Calories 15 kcal
Author Janet Barton


  • 1 cup coconut water
  • 1 packet of pitaya puree
  • 1 cup frozen fruit of choice
  • 1/4 - 1/2 cup Greek yogurt
  • 1/2 cup fresh fruit
  • toppings:  cocoa nibs bee pollen, nuts


  1. Blend in a blender until smooth.  Layer into molds beginning and ending with pitaya/fruit blend. Layering with pitaya/berries/yogurt, repeat.  Freeze molds for 3 hours or overnight.
Nutrition Facts
Pitaya Pops
Amount Per Serving
Calories 15
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 25mg1%
Potassium 92mg3%
Carbohydrates 3g1%
Fiber 0g0%
Sugar 2g2%
Protein 0g0%
Vitamin A 35IU1%
Vitamin C 9.3mg11%
Calcium 8mg1%
Iron 0.2mg1%
* Percent Daily Values are based on a 2000 calorie diet.